Ayden Kitchen and Bar in Saskatoon
Bearded chefs busy at work and the background buzz of relaxed conversations provide my first impressions of Ayden Kitchen and Bar in downtown Saskatoon, in the Canadian province of Saskatchewan.
Posts Tagged with Food and Drink
La Soupe Populaire restaurant in Berlin, Germany
La Soupe Populaire is a fashionable restaurant with a hip, post-industrial vibe and menus by Michelin-strarred chef Tim Raue. Michael Jaeger and his team work in the kitchen, preparing traditional German dishes with a creative edge.
Hugo cocktail recipe
The Hugo, if you haven’t already been introduced, is a light, refreshing cocktail that has a reputation for being sophisticated. It’s proven popular in Germany for the past couple of summers.
An introduction to Thuringian cuisine
“I try to introduce a regional touch to modern cuisine,” says chef Sten Fischer as we sit chatting within one of the dining rooms of the Alt Weimar restaurant.
The Hotel Elephant in Weimar, Germany
Johann Wolfgang von Goethe used to sip Madeira wine in the cellar, Adolf Hitler stayed at least 35 times and there’s a secret tunnel dating from World War II and leading from the cellar under the adjacent market place
Home dining in Estonia
“I was always interested in cooking but I’m not a professional chef,” says Merrit Kiho demurely. She’s putting the final touches to a plate of homemade rabbit pate and black bread in the kitchen of her house, which doubles as one of the top-rated restaurants in Estonia.
The Vegetarian Butcher meat-free products
Within the dining room of the Carlton Ambassador Hotel, in the Dutch city of The Hague, I was served a gourmet meal prepared using products from The Vegetarian Butcher.
Culture and food in Salzburg, Austria
Anyone who hasn’t yet been to Salzburg might be forgiven for associating the Austrian city with just two things; Mozart and The Sound of Music.
Free wine tasting at Vini Portugal in Lisbon
It’s true, you really can sample a selection of Portuguese wines for free at the Vini Portugal wine tasting room on the Praça do Comércio in Lisbon’s central Baixa district. This may sound too good to be true but, rest assured, there is no catch.
Chocolate in Belgium
Chocolate has widespread popularity yet few places are quite so closely identified with it as Belgium. Belgian chocolates are widely regarded as being among the best in the world and the nation’s leading chocolate chefs continue to come up with new recipes and pushing back boundaries.