Overview of NS International, a train operator offering travellers a means of travelling to 3,300 locations around Europe.
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Talk of visiting a distillery in an old mill in the Netherlands had my mind conjuring images of sails turning slowly on a windmill. Yet the Graanbranderij De Ijsvogel is based in a water-powered mill.
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The Van Nelle Factory in Rotterdam became the Netherlands’ tenth UNESCO World Heritage Site...The elegant design was described effusively as “a poem in steel and glass” by architect Howard Robertson.
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“Bari is flat, so it’s perfect for cycling,” says Alf, who turns to look at me as he pedals. I have it easy, I’m sat under the canopy of his rickshaw and taking a foodie tour around Bari Vecchia, the old town in the heart of Apulia capital.
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A sailor with a rifle slung over his right shoulder stands under foliage on the edge of the Cemetery of the March Revolution (Der Friedhof der Märzgefallenen) in Berlin’s Friedrichshain district. Like the cemetery as a whole, the bronze sculpture is somewhat hidden yet a monument to tumultuous, formative times in Germany and Europe.
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Seef bier (pronounced ‘safe’) was a popular style of beer in and around the Belgian city of Antwerp prior to the outbreak of World War One. It was known as ‘the Champagne of the poor people’ yet its production died out and for many years the recipe was lost.
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Spray is kicking up from the surface of Lake Brienz in Switzerland. I'm combining sightseeing with an adrenalin burst during a trip jet boat tour with Jetboat Interlaken.
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Mértola sits on a wedge of rocky land at the confluence of the Guadiana and Oeiras rivers less than 15 kilometres from the Spanish border. In Portugal’s Alentejo region, an area known for its distinctive cuisine and heavy red wines, this quiet walled town has a rich history.
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The site of De Vleermuis had long been utilised as a carpark. During the installation of the fountain, which recycles water, 50 human skeletons were unearthed. Archaeologists have dated them to the Middle Ages and have concluded the location was previously a cemetery. Further excavations of the site are planned.
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One of my favourite dishes on the menu is Soljanka, a soup with Russian origins. Friends tell me that occupying Soviet troops introduced the soup to eastern Germany. To most residents of Saxony it proved more palatable than the presence of a foreign military power. Soljanka has remained popular following German reunification.
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