Home dining in Estonia

“I was always interested in cooking but I’m not a professional chef,” says Merrit Kiho demurely. She’s putting the final touches to a plate of homemade rabbit pate and black bread in the kitchen of her house, which doubles as one of the top-rated restaurants in Estonia.

Oberweis Luxembourg

On entering the Oberweis flagship store, in central Luxembourg, I mutter a wow of appreciation at the immaculate presentation of the cakes, pastries and delicatessen items displayed in the counters on the ground floor.

Chocolate in Belgium

Chocolate has widespread popularity yet few places are quite so closely identified with it as Belgium. Belgian chocolates are widely regarded as being among the best in the world and the nation’s leading chocolate chefs continue to come up with new recipes and pushing back boundaries.